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Joint pain? ASU-Greasine is the natural solution
Osteoarthritis is a degenerative condition that affects the joints, causing pain, inflammation and limitation of movement. It is a very common pathology, which affects approximately 10% of the adult population. Joint pain is one of the most common symptoms of osteoarthritis. It can be high pitched or dull, and it can be worsened by exercise,
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The importance of the active ingredients in ginseng-based supplements
Ginseng is a plant known for its beneficial properties on human health. In recent years, ginseng-based supplements have become increasingly popular among fans of natural products. However, the quality of the active ingredients found in these supplements is crucial to reaping the maximum health benefits . In this article, we’ll explore the importance of quality
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Adenosine, we are your expert supplier
Adenosine is a natural nucleoside, it is produced by our body and can also be obtained from food sources. What adenosine does One of the main roles of adenosine is to supply the nervous system with energy, as it is converted into ATP (adenosine triphosphate), which is the main means of transporting energy in the
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Certified Quality
The company certification demonstrates our commitment to adhere to high quality standards and continuously improve business processes, thus increasing trust in the brand, in the quality of the products and services offered. All this has a positive impact on products made with our raw materials, which acquire value and visibility in an increasingly competitive market.
Read moreCOMMISSION IMPLEMENTING REGULATION (EU) 2021/2246 of December 15, 2021
The COMMISSION IMPLEMENTING REGULATION (EU) 2021/2246 of December 15, 2021 establishes that all plant extracts (CN code 1302) from India, in order to be placed on the European market, must be accompanied by the Official Certificate issued by the competent authority of the exporting country which certifies the absence of Ethylene Oxide (EtO). This CertificateRead more
CAROB
Profile Latin Name: Ceratonia Siliqua CAS No.: 84961-45-5 Active Ingredient: Specifications: 4:1 – 10:1 Test Method: Part used: Fruit Benefits Regularity of intestinal transit. Emollient and soothing action (digestive system). Modulation / limitation of nutrient absorption and facilitation of the sense of satiety
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ALPINIA GALANGA
Profile Latin Name: Alpinia Galanga CAS No.: 84625-26-3 Active Ingredient: Galangin – Alpinin Specification: 4:1 – 10:1 – 20:1 – 10% Galangin – 10-90% Alpinin Test Method: UV – HPLC Part used: Root Benefits Digestive function. Joint function
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YARROW
Profile Latin Name: Achillea Millefolium CAS No.: 84082-83-7 Active ingredient: Specifications: 4:1 – 10:1 Test Method: Part used: Aerial Part Benefits Digestive function. Regulate gastrointestinal motility and gas elimination. Functionality of the venous circulation. Contrast of menstrual cycle disorders. Hepatic function. Well-being of the nose and throat
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DANDELION
Profile Latin Name: Taraxacum Officinale CAS No.: 68990-74-9 Active Ingredient: Inulin Specifications: 25% Test Method: UV Part used: Root Benefits Digestive function. Hepatic function. Regularity of intestinal transit. Purifying functions of the organism. Drainage of body fluids. Function of the urinary tract.
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