BANANA
Profile Latin Name: Musa Paradisiaca CAS No.: 89957-82-4 Active Ingredient: Specification: 4:1 Test Method: Part used: Fruit Benefits Control of gastric acidity. Digestive function
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MELISSA
Profile Latin Name: Melissa Officinalis CAS No.: 84082-61-1 Active Ingredient: Rosmarinic Acid Specification: 12% Test Method: HPLC Part Used: Leaves Benefits Digestive function. Regulate gastrointestinal motility and gas elimination. Relaxation and mental well-being. Normal mood. Antioxidant.
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BLACK COHOSH
Profile Latin Name: Cimicifuga Racemosa CAS No.: 84776-26-1 Active Ingredient: Saponins Specification: 5% Test Method: UV Part used: Root Benefits Contrast of menopausal disorders. Contrast of menstrual cycle disorders. Joint function.
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LINDEN
Profile Latin Name: Tilia Platyphyllos CAS No.: 91770-16-0 Active Ingredient: Flavonoids Specification: 1% Test Method: UV Part used: Flower Benefits Functionality of the mucous membranes of the respiratory system. Well-being of the nose and throat. Relaxation (sleep; in case of stress).
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HIBISCUS SABDARIFFA
Profile Latin Name: Hibiscus Sabdariffa CAS No.: 84775-96-2 Active ingredient: Flavonoids Specifications: 1% Test Method: UV Part used: Flower Benefits Regularity of intestinal transit. Drainage of body fluids. Antioxidant. Regularity of blood pressure. Function of the urinary tract
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HAMAMELIS
Profile Latin Naeme: Hamamelis Virginiana CAS No.: 84696-19-5 Active Ingredient: Tannins Specifications: 10% Test Method: UV Part used: Leaf Benefits Functionality of the venous circulation (functionality of the haemorrhoidal plexus). Regularity of intestinal transit. Antioxidant
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CAYENNE PEPPER
Profile Latin Name: Capsicum Annuum CAS No.: 84603-55-4 Active ingredient: Specification: Raw Powder Test Method: Part used: Fruit Benefits Digestive function. Regulate gastrointestinal motility and gas elimination. Regular functionality of the cardiovascular system. Normal blood circulation. Stimulus of metabolism. Antioxidant
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BLACK PEPPER
Profile Latin Name: Piper Nigrum CAS No.: 84929-41-9 Active Ingredient: Piperine Specification: 95% Test Method: HPLC Part used: Fruit Benefits Digestive function. Regularity of intestinal transit. Regulate gastrointestinal motility and gas elimination. Regular functionality of the cardiovascular system. Antioxidant.
Read moreInformation on current initiatives on food supplements containing Garcinia Cambogia on alert 2021.3300, as well as the previous 2020.1614
Following the RASFF alert n.2021.3300 of 23.06.2021 which relates a serious adverse event of fulminant liver toxicity in a subject following the intake of a food supplement containing Garcinia Cambogia, the Ministry of Health requests to evaluate the suspension precautionary measures for the sale of products containing this botanical species. Below is the information: Read more
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