• Adenosine, we are your expert supplier

    Adenosine, we are your expert supplier

    Adenosine is a natural nucleoside, it is produced by our body and can also be obtained from food sources. What adenosine does One of the main roles of adenosine is to supply the nervous system with energy, as it is converted into ATP (adenosine triphosphate), which is the main means of transporting energy in the

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  • Certified Quality

    Certified Quality

    The company certification demonstrates our commitment to adhere to high quality standards and continuously improve business processes, thus increasing trust in the brand, in the quality of the products and services offered. All this has a positive impact on products made with our raw materials, which acquire value and visibility in an increasingly competitive market.

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  • COMMISSION IMPLEMENTING REGULATION (EU) 2021/2246 of December 15, 2021

    The COMMISSION IMPLEMENTING REGULATION (EU) 2021/2246 of December 15, 2021 establishes that all plant extracts (CN code 1302) from India, in order to be placed on the European market, must be accompanied by the Official Certificate issued by the competent authority of the exporting country which certifies the absence of Ethylene Oxide (EtO). This CertificateRead more
  • CAROB

    CAROB

      Profile Latin Name: Ceratonia Siliqua CAS No.: 84961-45-5 Active Ingredient: Specifications: 4:1 – 10:1 Test Method: Part used: Fruit Benefits Regularity of intestinal transit. Emollient and soothing action (digestive system). Modulation / limitation of nutrient absorption and facilitation of the sense of satiety

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  • ALPINIA GALANGA

    ALPINIA GALANGA

      Profile Latin Name: Alpinia Galanga CAS No.: 84625-26-3 Active Ingredient: Galangin – Alpinin Specification: 4:1 – 10:1 – 20:1 – 10% Galangin – 10-90% Alpinin Test Method: UV – HPLC Part used: Root Benefits Digestive function. Joint function

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  • YARROW

    YARROW

      Profile Latin Name: Achillea Millefolium CAS No.: 84082-83-7 Active ingredient: Specifications: 4:1 – 10:1 Test Method: Part used: Aerial Part Benefits Digestive function. Regulate gastrointestinal motility and gas elimination. Functionality of the venous circulation. Contrast of menstrual cycle disorders. Hepatic function. Well-being of the nose and throat

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  • DANDELION

    DANDELION

      Profile Latin Name: Taraxacum Officinale CAS No.: 68990-74-9 Active Ingredient: Inulin Specifications: 25% Test Method: UV Part used: Root Benefits Digestive function. Hepatic function. Regularity of intestinal transit. Purifying functions of the organism. Drainage of body fluids. Function of the urinary tract.

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  • ASHWAGANDHA

    ASHWAGANDHA

      Profile Latin Name: Withania somnifera CAS No.: 90147-43-6 Active ingredient: Whitanolides Specifications: 1.5% – 2.5% – 5% Test Method: Gravimetry Part used: Root Benefits Tonic-adaptogen. Tonic (physical, mental fatigue). Relaxation and mental well-being. Natural defenses of the organism.

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  • BASIL

    BASIL

      Profile Latin Name: Ocimum Basilicum CAS No.: 84775-71-3 Active ingredient: – Specification: 4:1 – 10:1 Test Method: – Part used: Leaves Benefits Digestive function. Drainage of body fluids. Function of the urinary tract. Antioxidant

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  • CHICORY

    CHICORY

      Profile Latin Name: Cichorium intybus CAS No.: 68650-43-1 Active Ingredient : Inulin Specifications: 70% Test Method: UV Part used: Root Benefits Digestive and hepatobiliary function. Drainage of body fluids. Function of the urinary tract. Regularity of intestinal transit Prebiotic: balance of the intestinal flora

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