OLIVE LEAF
Profile Latin Name: Olea Europea L CAS No.: 32619-42-4 Active Ingredient: Oleuropein – Hydroxytyrosol Specifications: 4:1- 5:1 – 10:1 – 20:1; 10% – 15% – 18% – 20% – 40% – 98%, Oleuropein – 10% – 20% – 98% Hydroxytyrosol Test Method: HPLC Part used: Leaf Appearance: Yellow Brown Fine Powder Description The olive tree,
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