Profile Latin Name: Psidium Guineense CAS No.: 91770-12-6 Specification: 5:1 Part used: Root Appearance: Fine brownish yellow powder Description The Brazilian Guava is native to the Americas, where its natural extension extends from Mexico to Argentina and includes parts of the Caribbean. It has been widely introduced in other parts of the world. A
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Profile Latin Name: Gymnema Sylvestre CAS No.: 90045-47-9 Active Ingredient: Gymnemic Acid Specifications: 25% – 75% Test Method: Gravimetric Part used: Leaves Appearance: Fine yellow brown powder Description Gymnema (scientific name Gymnema sylvestre) is a climbing plant that can reach large sizes. Belonging to the Asclepiadaceae family, it is widespread in the tropical areas
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Profile Latin Name: Annona Squamosa CAS No.:90604-49-2 Active Ingredient: Specifications: 4:1 Part used: Fruit Appearance: Fine yellow brown powder Description Rising to the fore for its healing properties, Graviola is an annonacea native to the Antilles and widespread throughout the Caribbean, South America, Southeast Asia and Africa. It produces one of the largest fruit
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Profile Latin Name: Garcinia Cambogia CAS No.: 90045-23-1 Active Ingredient: Hydroxycitric Acid (HCA) Specifications: 6:1 – 60% Part used: Fruit rind Appearance: off-white granules Description Garcinia cambogia is a tropical fruit, also known as the Malabar tamarind, with the appearance of a small pumpkin, whose color varies from green to pale yellow, and is
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Profile Latin Name: Vitis Vinifera L. CAS No.: 1070079-92-3 Active Ingredient: Polyphenols Specifications: 10%, 20%, 30% Test Method: UV-VIS Part used: skin Appearance: Amaranth powder Main components: Anthocyanins and Polyphenols Description Grape skin extract is similar to bilberry extract in composition, containing anthocyanins from 5% to 25% and total phenols from 40% to 80%. Therefore, it
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Profile Latin name: Camellia sinensis CAS No .: 84650-60-2 Specifications: from 5% to 85% natural CAFFEINE, or min. 20% & 30% L-THEANINE, or with D: E = 4: 1 & 20: 1 Used Part: leaves Test Method: HPLC Description Camellia sinensis (L.) Kuntze is the tea plant, which is the species of plant whose leaves
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Profile Latin Name: Camelia Sinensis CAS No.: 84650-60-2 / 989-51-5 / 3081-61-6 Active Ingredients: Polyphenol, Catechins EGCG, Caffeine Specifications: 1:1, 2:1, 4:1, 5:1, 10:1, 20:1, 10%?99% Test Method: UV-VIS / HPLC Description The Chinese have known about the medicinal benefits of green tea since ancient times, using it to treat everything from headaches to depression. Today,
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Profile Latin Name: Vitis Vinifera CAS No.: ?84929-27-1 Active Ingredient: OPC (Olygemetric Proanthocyanidins) Specification: 95% Test Method: HPLC/UV Appearance: Fine Brown powder Description Grape is a berry in genus Vitis. Cultivated as early as 8000 years ago in the middle east, grape is one of the most popular fruit with endless ways to consume.
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Profilo Latin Name: Zingiber Officinale CAS No.: 84696-15-1 Active Ingredient: Gingerols Specifications: 4:1, 5:1, 10:1, 20:1, 30:1, 2%, 5%, 10%, 15%, 20% Test Method: HPLC Description Ginger, the underground stem, or rhizome of the plant Zingiber Officinale has been used as a medicine in Asian, Indian, and Arabic herbal traditions since ancient times. In China,
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Profile Latin Name: Gynostemma Pentaphyllum CAS No.: 52705-93-8 Active Ingredient: Gypenosides Specifications: 90% Test Method: UV-VIS Part used: leaf and stems Description Primary functions: Adaptogenic, antioxidant, immune modulating, anti-inflammatory, respiratory tonic, cholesterol regulator, anti-obesity, liver protecting, triglyceride lowering, cardiovascular protectant, anti-aging agent. Pure Gynostemma tea has a pure sweet scent and tastes a little bitter at
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