Profile Latin Name: Morinda Citrifolia Linn. CAS No.: 84929-68-0 Active Ingredients: Polysaccharides Specifications: 4:1 – 15% Test Method: UV-VIS Part used: Fruit Appearance: Fine yellow brown powder Description Noni is the fruit of Morinda Citrifolia also called Indian mulberry, an evergreen plant of the Rubiaceae family that grows in tropical areas, particularly in Polynesia.
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Profile Latin Name: Nigella glandulifera CAS No.: 90064-32-7 Active Ingredient: Specifications: 5:1 Part used: Seed Appearance: Fine brown powder Description Nigella sativa – better known as “black cumin” – is a herb with an onion aroma and a pleasant citrus aftertaste. In addition to being widely used in the kitchen, this plant is widely
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Profile Plant of origin: Grapefruit Latin Name: Ptychopetalum olacoides Benth CAS No.: 10236-47-2 Active Ingredient: Naringin Specifications: 97% – 98% Test Method: HPLC Part used: Fruit Apperance: Fine light yellow powder Description Grapefruit is an interesting source of naringin. This flavonoid has been extensively studied in recent years for its numerous benefits to the
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Profile Latin Name: Panax Notoginseng CAS No.: 94279-78-4 Active Ingredient: Notoginsenosides, Notoginsenoside. Ginsenoside Rb1, Ginsenoside Rg1, Ginsenoside Rd, Ginsenoside Re, and Ginsenoside Rb2 Specifications: 80% Notoginseng Extract – 85% Notoginsenoside Part Used: Root and Leaf Test Method: UV-VIS Description Notoginseng Extract is very effective for the health of the cardio-vascular system. It is made of
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