• SALVIA MILTIORRHIZA

    SALVIA MILTIORRHIZA

    Profile Latin Name: Salvia Miltiorrhiza Bunge CAS No.: 54693-68-4 Active Ingredient: Tanshinones Specification: 1:1, 4:1, 10:1, 5%, 10%, 20%, 50%, 95% Total Triterpenes – 95% Cryptotanshinone – 95% Tanshinone IIA Part Used: root Test Method: HPLC Appearance: Fine dark reddish-brown powder    Description The Salvia Miltiorrhiza mainly contains phenolic acids and diterpenoids. The main active

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  • SEABUCKTHORN

    SEABUCKTHORN

    Profile Latin name: Hippophae rhamnoides sin. Elaeagnus rhamnoides CAS No .: 90106-68-6 Specifications: ratio D: E = 4: 1 or titrated from 10% to 40% in Flavonoids and Procyanidins Used Part: fruits Description Sea buckthorn is a small shrub, broad-leaved and deciduous, with thorny branches and lanceolate, opposite, silvery green leaves. It is a dioecious

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  • St.JOHN’S WORT

    St.JOHN’S WORT

    Profile Latin name: Hypericum perforatum CAS No .: 84082-80-4 Specifications: 0.2-0.3% Hypericin or with D: E = 4: 1 & 20: 1 Used part: flowering tops Test Method: HPLC Description It is part of traditional medicine due to its phytotherapeutic properties, in particular the antidepressant and antiviral ones. The origins of its use as a

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  • SAFFLOWER

    SAFFLOWER

    Profile Latin Name: Carthamus Tinctorius L. CAS No.: 223749-52-8 Active Ingredient: Carthamine Specifications: 1% Chartamine Part used: Flower Test Method: HPLC Appearance: Yellow or brown powder  Description The Safflower (Carthamus Tinctorius L.) is a highly branched, herbaceous, thistle.like annual plant. Traditionally, the crop was crown for its seed, and used for colouring and flavouring foods,

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  • SWEET WORMWOOD

    SWEET WORMWOOD

    Profile Latin name: Artemisia Absinthium L. CAS No: 84929-19-1 Specifications: min. 1% & 98-99% Artemisin Test Method: HPLC Part used: Whole plant Description They are plants whose height can vary from 0.5 to 1.5 m; in America they can even reach 3 m. The biological form is terofita scaposa, that is, they are herbaceous plants

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