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OMEGA 3-6-9 500 MG
Formula INGREDIENTS mg/caps Fish Oil 18/12 EPA/DHA TG 166 Evening Primrose Oil 10% GLA 166 Linen Seed Oil (Max.65% linoleic acid) 166 Vitamin E Natural 67% (D-alpha tocopherol) 2,5 Gelatine, Glycerin q.s. Physical and chemical specifications TEST SPECIFICATIONS Size Soft gelatine capsule. Minimum 10 oval (10,000 caps/box) Colour Natural RP00_01
OMEGA 3-6-9 1000 MG
Formula INGREDIENTS mg/caps Fish Oil 18/12 EPA/DHA TG 332 Evening Primrose Oil 10% GLA 332 Linen Seed Oil (Max.65% linoleic acid) 332 Vitamin E Natural 67% (D-alpha tocopherol) 5 Gelatine, Glycerin q.s. Physical and chemical specifications TEST SPECIFICATIONS Size Soft gelatine capsule. Minimum 20 oblong (6,000 caps/box) Colour Natural
OMEGA 3 18/12 500 MG
Formula INGREDIENTS mg/caps Fish Oil EPA 18 / DHA 12 TG 500,00 Vitamin E Natural 67% (D-alpha tocopherol) 15 Gelatine, Glycerin q.s. Physical and chemical specifications TEST SPECIFICHE Size Soft gelatine capsule. Minimum 10 oval (10,000 caps/box) Colour Natural Colour
OMEGA 3 18/12 1000 MG
Formula INGREDIENTS mg/caps Fish Oil EPA 18/12 EPA/DHA 1000,00 Vitamin E Natural 67% (D-alpha tocopherol) 20 Gelatine, Glycerin q.s. Physical and chemical specifications TEST SPECIFICHE Size Soft gelatine capsule. Minimum 20 oblong (6,000 caps/box) Colour RP00_01 Natural
OMEGA 3 & VITAMIN D 417 mg
Formula INGREDIENTS mg/caps ACTIVE Fish Oil 35/25 EPA/DHA 417 145,95 mg EPA104,25 mg DHA Vitamin E Natural 67% (D-alpha tocopherol) 0,2 5 µg Vit. D3 (200UI) Bovine Gelatine q.s. Glycerin USP 100% q.s. Physical and chemical specifications TEST SPECIFICATIONS Size Soft gelatine capsule. Minimum 8 oval (10,000 caps/box) Colour Natural RP00_01
OMEGA 3 & VITAMIN D 1000 MG
Formula INGREDIENTS mg/caps ACTIVE Fish Oil 35/25 EPA/DHA 1000,00 350 mg EPA250 mg DHA Vitamin D 4 100 µg Vit. D3 (4.000UI) Bovine Gelatine q.s. Glycerin q.s. Physical and chemical specifications TEST SPECIFICATIONS Size Soft gelatine capsule. Minimum 20 oblong (6,000 caps/box) Colour Natural
OLIVE OIL 500 MG
Formula INGREDIENTE mg/capsula Olive Oil 500,0 Bovine Gelatine q.s. Glycerin USP 100% q.s. Physical and chemical specifications TEST SPECIFICATIONS Size Soft gelatine capsule. Minimum 10 oval (10,000 caps/box) Colour Natural Colour
OLIVE LEAF
Profile Latin Name: Olea Europea L CAS No.: 32619-42-4 Active Ingredient: Oleuropein – Hydroxytyrosol Specifications: 4:1- 5:1 – 10:1 – 20:1; 10% – 15% – 18% – 20% – 40% – 98%, Oleuropein – 10% – 20% – 98% Hydroxytyrosol Test Method: HPLC Part used: Leaf Appearance: Yellow Brown Fine Powder Description The olive tree,
OCTACOSANOL
Octacosanol belongs to the group of policosanols, substances obtained by extraction from cereals. The main benefit that would derive from the consumption of policosanols concerns the lowering of the levels of total cholesterol and Ldl cholesterol (or the Low density lipoprotein cholesterol, the so-called “bad cholesterol”) and the simultaneous increase of “good” cholesterol (Hdl, High
NUTRACEUTICAL PRODUCTS
Wholesale, import and export of pharmaceutical products, active ingredients and plant extracts, homeopathic, galenic, phytotherapy, dietetic parapharmaceuticals, perfumery products and, in any case, all products that by law can be distributed or traded in an establishment pharmaceutical or parapharmaceutical. The products listed are only a small summary of the 13,000 we have processed, for more
NOTOGINSENG
Profile Latin Name: Panax Notoginseng CAS No.: 94279-78-4 Active Ingredient: Notoginsenosides, Notoginsenoside. Ginsenoside Rb1, Ginsenoside Rg1, Ginsenoside Rd, Ginsenoside Re, and Ginsenoside Rb2 Specifications: 80% Notoginseng Extract – 85% Notoginsenoside Part Used: Root and Leaf Test Method: UV-VIS Description Notoginseng Extract is very effective for the health of the cardio-vascular system. It is made of
NONI
Profile Latin Name: Morinda Citrifolia Linn. CAS No.: 84929-68-0 Active Ingredients: Polysaccharides Specifications: 4:1 – 15% Test Method: UV-VIS Part used: Fruit Appearance: Fine yellow brown powder Description Noni is the fruit of Morinda Citrifolia also called Indian mulberry, an evergreen plant of the Rubiaceae family that grows in tropical areas, particularly in Polynesia.
NIGELLA SATIVA
Profile Latin Name: Nigella glandulifera CAS No.: 90064-32-7 Active Ingredient: Specifications: 5:1 Part used: Seed Appearance: Fine brown powder Description Nigella sativa – better known as “black cumin” – is a herb with an onion aroma and a pleasant citrus aftertaste. In addition to being widely used in the kitchen, this plant is widely
NERVONIC ACID
It is made from shark liver oil and is a long-chain monounsaturated fatty acid significantly present in nerve tissue and brain white matter. Its main functions are: Regeneration of the myelin sheath, general improvement of brain functions, reduction of total blood cholesterol, adjuvant treatment in neuro-muscular pathologies (including muscular dystrophy), adjuvant of growth and brain
NARINGIN
Profile Plant of origin: Grapefruit Latin Name: Ptychopetalum olacoides Benth CAS No.: 10236-47-2 Active Ingredient: Naringin Specifications: 97% – 98% Test Method: HPLC Part used: Fruit Apperance: Fine light yellow powder Description Grapefruit is an interesting source of naringin. This flavonoid has been extensively studied in recent years for its numerous benefits to the
MULTIVITAMINES
Formula INGREDIENTS mg/caps Magnesium Hydroxide Heavy (60% Mg) 166 Calcium phosphate dibasic (23,25% Ca; 18,02% P) 157,5 Vitamin C (L-Ascorbic Acid) Methylcellulose covered (97,5%) 82,0 Inositol 50,0 Iron Sulfate Monohydrate (32,8% Fe) 42,68 Zinc Sulfate Monohydrate (36,44% Zn) 27,44 Vitamin E Natural 67% (D-alpha tocopherol) 18 Vitamin B3 (Nicotinamide) (100%) 16 Vitamin B5 (D-Calcium Pantothenate)
MULBERRY
Profile Latin Name: Folium Mori CAS No.: 19130-96-2 Active Ingredient: Deoxyjirimycin Specification: 10:1, 4:1, 1%. 3% 1.Deoxynjirimycin (DNJ) Part Used: Leaf Test Method: TLC Appearance: Brown yellow powder Description Mulberries are fast-growing when young, but soon become slow-growing and rarely exceed 10-15 m (33-49 ft) tall. The leaves are alternately arranged, simple and often lobed;
MUIRA PUAMA
Profile Latin Name: Ptychopetalum olacoides Benth CAS No.: 84929-46-4 Active Ingredient: Specifications: 12:1 Part used: Bark Appeaance: Fine yellow brown powder Description Muira puama (or Ptychopetalum ovata) is a plant belonging to the Olacaceae family native to the Amazon forest, this species is also nicknamed “tree of power” for its supposed aphrodisiac effects. This
MORINGA
Profile Latin Name: Moringa Olifeira CAS No.: 93165-54-9 Specifications: D: E ratio = 10: 1, or min. 10% & 20% Saponins Part used: leaves or bark or seeds Test Method: TLC Appearance: Fine green powder Description Moringa Oleifera is a drought-resistant and fast-growing plant that reach 3 m in just 10 months after the seed
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